Japanese Hijiki
Product code: 531035
Guidance from food safety authorities suggests limiting consumption of Hijiki to 5g dry weight per week. Sea vegs are naturally rich in iodine. People sensitive to the effects of iodine are advised to seek medical advice before consuming this product.
Hijiki is a distinctive jet-black sea vegetable that grows on the ocean floor in long thin strands. It is most widely popular as an ingredient in Japanese cuisine. It is naturally rich in flavour with a delicate texture. Its colour contrasts beautifully with other vibrant ingredients and works wonderfully well when combined with grains and other vegetables.
Brand: | Clearspring |
Size: | 5x30g |
Barcode: | 5021554001485 |
Energy KJ: | 59 |
Energy Kcal: | 15 |
Fat: | 1g |
Of Which saturates: | 0.1g |
Carbohydrate: | 1g |
Of Which Sugar: | 0.1g |
Fibre: | 6.3g |
Protein: | 0.5g |
Salt: | 0.18g |
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.