Japanese Hokkaido Kombu
Product code: 531036
Clearspring Japanese Kombu is sustainably harvested in the luscious waters off the island of Hokkaido, Japan’s northernmost prefecture.
Kombu is a sea vegetable and is the key ingredient used to make Dashi, a stock popular in Japanese cooking
| Brand: | Clearspring |
| Size: | 5x40g |
| Barcode: | 5021554001157 |
| Energy KJ: | 7 |
| Energy Kcal: | 2 |
| Fat: | 0g |
| Of Which saturates: | 0g |
| Carbohydrate: | 0.2g |
| Of Which Sugar: | 0g |
| Fibre: | 0g |
| Protein: | 0g |
| Salt: | 0.02g |
All orders placed are subject to our terms and conditions.
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.