Indulge in the perfect balance of crunch and creaminess with these Crispy Praline Truffles. Each one is crafted with a velvety Swiss chocolate shell and a smooth hazelnut cocoa centre, delicately speckled with light, crispy pieces for an irresistible texture. Made with 43% organic cocoa sourced from farming cooperatives in Ecuador, these truffles are a celebration of both Swiss chocolatier tradition and modern indulgence. Every step, from bean to truffle, is guided by skilled chocolatiers to preserve the unique character of each cacao bean. Presented in a plastic free box with compostable biofilm, this collection of around 42 truffles is organic, vegan, gluten free and palm oil free. A treat that is as thoughtful as it is delicious.