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Product code: 140320

Clearspring Organic Buckwheat Pasta is made from naturally gluten-free 100% buckwheat flour. Buckwheat is not related to wheat and has been grown for centuries as a nutritious staple food. Made by second generation Italian producers, this delicate nutty flavoured tortiglioni has a firm texture with a satisfying bite and holds its shape during cooking. A genuine alternative to durum wheat pasta, not just for those avoiding gluten but for all to enjoy. Produced in a dedicated gluten and nut free facility which only uses renewable energy.

  • Ready in 8 minutes
  • Gluten Free
  • No added salt
  • Source of protein
  • Source of fibre

Organic Gluten Free Vegetarian
Brand:  Clearspring
Size:  8x250g
Barcode:  5021554003175
 
Typical values per 100g
 
Energy KJ:  1480
Energy Kcal:  350
Fat:  3.1g
Of Which saturates:  0.7g
Carbohydrate:  66g
Of Which Sugar:  0.9g
Fibre:  5.6g
Protein:  12g
Salt:  0g


All orders placed are subject to our terms and conditions.
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.