Organic Goji Berries

Chewy, tangy and just a little bit sweet. These organic goji berries are grown at 10,500ft in Delingha, a remote grassland on the Mongolian and Tibetan Plateau, where the extreme altitude, dry air and cold climate mean no pesticides are needed and the berries develop a clean, concentrated flavour. Scatter them over porridge, granola and salads, stir them into trail mix or eat them straight from the bag. A naturally high source of fibre, iron, copper and potassium, and easy to work into the daily routine.

Organic Goji Berries