Classic Grissini
12x150g
These classic grissini are handmade by a family bakery in Piemonte, the northern Italian region where the breadstick was first created over three centuries ago and where the craft of making them properly has never gone out of fashion. The dough is made from locally milled flour and maize with quality Italian extra virgin olive oil, mixed to a simple, authentic recipe that has remained largely unchanged since the bakery first opened its doors in 1945. Each stick is hand rolled into its characteristic long, irregular shape before being fast baked to a satisfying, even crunch, the slight variations in thickness and texture that come from being shaped by hand giving them a genuinely artisan character that machine-made alternatives simply cannot replicate. The result is a breadstick with a clean, delicate flavour, a light wheaten sweetness carried by the richness of the olive oil and a crisp, airy snap that makes them deeply moreish.
Classic Grissini
Typical Value per 100g
| Energy KJ | 1660 |
|---|---|
| Energy Kcal | 393 |
| Fat | 5.9g |
| Fat Of Which Saturates | 0.9g |
| Carbohydrate | 72.4g |
| Carbohydrate Of Which Sugar | 1.6g |
| Fibre | 3.2g |
| Protein | 10.9g |
| Salt | 1.3g |
Ingredients
Italian WHEAT Flour, Maize Flour, Italian Extra Virgin Olive Oil, Sea Salt, Natural Yeast, BARLEY Malt. May contain traces of sesame, hazelnut, almond or walnut. The flour used in these breadsticks is from a mill which also handles soya.
Allergen Warning
For allergens please see ingredients in Capitals Contains Wheat,Barley(Gluten). Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 176247 |
|---|---|
| Barcode | 812603021951 |
