Organic Kelp Flakes
5x60g
Deeply savoury, naturally powerful. Organic Kelp Flakes, also known as Kombu flakes, are a nutrient-dense sea vegetable with a bold umami flavour, famously used in Japanese cuisine. Rich in minerals and naturally detoxifying, these flakes bring depth and complexity to hearty dishes like stews and winter soups. They’re also great added to soaking water for pulses, helping to soften them and improve digestibility. A simple way to boost flavour and nutrition in everyday cooking.
Organic Kelp Flakes
Typical Value per 100g
| Energy KJ | 589 |
|---|---|
| Energy Kcal | 141 |
| Fat | 1.1g |
| Fat Of Which Saturates | 0.3g |
| Carbohydrate | 24g |
| Carbohydrate Of Which Sugar | 0.6g |
| Fibre | 33.2g |
| Protein | 8.7g |
| Salt | 5.75g |
Ingredients
Organic Kelp. May contain traces of MOLLUSCS, FISH or CRUSTACEANS
Allergen Warning
For allergens, including cereals containing Gluten see ingredients in Capitals. May contain traces of SHELLFISH, CRUSTACEANS. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 531079 |
|---|---|
| Barcode | 701722601772 |
