Organic Green Pea & Quinoa Fusilli
Product code: 140305
Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright green fusilli has a pronounced pea flavour and counts as one of your 5-a-day.
- Gluten Free
- High in Protein
- High in Fibre
- Low Fat
- Low Salt
- Source of Iron
- 1 of 5 a Day
Brand: | Clearspring |
Size: | 8x250g |
Barcode: | 5021554003571 |
Energy KJ: | 1451 |
Energy Kcal: | 343 |
Fat: | 2.7g |
Of Which saturates: | 0.5g |
Carbohydrate: | 56g |
Of Which Sugar: | 2.6g |
Fibre: | 7.4g |
Protein: | 20g |
Salt: | 0.1g |
All orders placed are subject to our terms and conditions.
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.
Information displayed on this page including allergen information may be subject to change.
Pricing will be correct at point of invoicing.