Organic Classic Baguette - French Style from Amisa is your go-to gluten-free baguette with a French twist. Made from a delicious blend of corn and rice flour, it only takes 10 minutes in the oven to crisp up beautifully, giving you that fresh, bakery-style taste. Perfect for any spread or filling, this baguette invites you to get creative and experience foodie freedom – the possibilities are endless!