Banana. Chocolate. Nothing to hide. Rich in flavour, not in allergens – these Banana & Chocolate Chip Oat Bars are made without gluten, milk, peanuts, eggs or soya. Baked in a dedicated gluten-free Wiltshire bakery, they’re packed with organic oats, indulgent 70% cocoa chips, and finished with a tiny pinch of salt. No processed crystal sugar, no dairy – just sustainable palm oil sourced from certified Colombian farms where wildlife and habitats are protected. Free from the usual suspects, full of flavour.