Banana. Chocolate. Nothing to hide. Rich in flavour, not in allergens – these Banana & Chocolate Chip Oat Bars are made without gluten, milk, peanuts, eggs or soya. Baked in a dedicated gluten-free Wiltshire bakery, they’re packed with organic oats, indulgent 70% cocoa chips, and finished with a tiny pinch of salt. No processed crystal sugar, no dairy, just sustainable palm oil sourced from certified Colombian farms where wildlife and habitats are protected. Free from the usual suspects, full of flavour.