Deep, robust, and full of character. St. Lawrence Gold Organic Maple Syrup – Dark Grade A – comes from the renowned Bas-Saint-Laurent region of Quebec, where over 100 maple farms craft syrup with care and tradition. Tapped mid-season, this dark syrup has a bold, caramelised flavour with notes of brown sugar, roasted coffee and dark chocolate. Rich and full-bodied, it’s perfect for adding depth to everything from pancakes and waffles to marinades and bakes. Pure maple character in every pour.