Gluten Free Vegan Vegetarian

Salted Caramel Protein Flapjack

16x50g

Trek
766796

Salted caramel. Serious stamina. This is no ordinary flapjack. TREK’s Salted Caramel Protein Flapjack blends 8g of plant-based protein with gluten-free oats for slow-release energy that lasts. Made with 100% natural ingredients, it balances sweet caramel and a dash of sea salt in every soft, chewy bite. With soya protein crunchies for texture and big dessert flavour, it’s your go-to fuel when taste and performance matter.

Typical Value per 100g

Energy KJ 1871
Energy Kcal 446
Fat 20.4g
Fat Of Which Saturates 9.6g
Carbohydrate 45.8g
Carbohydrate Of Which Sugar 23.2g
Fibre 3.7g
Protein 18.5g
Salt 1.16g

Ingredients

Gluten-Free OATS (26%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (16%), Salted caramel flavour coating ((vegetable oils (palm kernel oil, palm oil*), sugar, rice powder (dried rice syrup, rice starch, rice flour), rice flour, cocoa powder, sea salt, natural flavouring, emulsifier: sunflower lecithin, cocouring: paprika extract)) (13%), Vegetable oils (palm*, sunflower, rapeseed), Dark brown sugar, SOYA flour, Salt and Natural Flavourings. *sustainably sourced.

Allergen Warning

For allergens , including cereals containing Gluten see ingredients in Capitals Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

Details

Item code 766796
Barcode 5060088709030