This organic smoked paprika is bold, rich and gently sweet, with a deep smoky flavour that brings instant character to your cooking. Made from red peppers that are slowly smoked before drying and grinding, it adds complexity without overwhelming the dish. Try it in paella, chilli, stews or roasted vegetables. Stir it into marinades, rubs or sauces for a savoury depth that lingers. It also makes a brilliant garnish for dips and potato dishes. Perfect for refill shops, catering kitchens or anyone who likes their spice cupboard full of smoky flavour. Intense, smooth and packed with personality