Organic Olive Oil - Extra Virgin - Italy

Smooth, fruity, and full of southern Italian sunshine. This superior category olive oil is obtained directly from organically grown olives and solely by mechanical means, no heat, no chemicals, just pure extraction. The blend combines mild, fruity Dolce di Rossano olives from Calabria with the bold, peppery character of Coratina olives from Puglia, resulting in a beautifully balanced oil. Ideal for salads, dressings, dips, baking and sautéing. With a recommended maximum heating temperature of 190°C, it brings versatility and flavour to everyday cooking.

Organic Olive Oil - Extra Virgin - Italy