Gluten-free Super Seeded Oatcakes
8x180g
Crunchy, wholesome and full of seeds. Nairn’s Gluten-Free Super Seeded Oatcakes are packed with flax, sunflower, and chia seeds for a delicious, satisfying crunch. Perfectly versatile, try them topped with soft cheese and ripe fig, or with cheddar and tomato. Experiment with your favourite sandwich fillings, or enjoy them alongside soup or salad for a nutritious, filling snack that keeps you going all day.
Gluten-free Super Seeded Oatcakes
Typical Value per 100g
| Energy KJ | 2049 |
|---|---|
| Energy Kcal | 491 |
| Fat | 25.3g |
| Fat Of Which Saturates | 8.1g |
| Carbohydrate | 48.4g |
| Carbohydrate Of Which Sugar | 0.8g |
| Fibre | 10.3g |
| Protein | 12.2g |
| Salt | 1.41g |
Ingredients
Gluten Free Wholegrain OATS (79%), Sustainable Palm Fruit Oil, Seeds (14%) [Brown Flaxseeds, Sunflower Seeds, Chia Seeds (Salvia hispanica)], Tapioca Starch, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate). Recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you react to Avenin, a protein in Oats.
Allergen Warning
For allergens , including cereals containing Gluten see ingredients in Capitals. May contain NUTS, MILK. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 174759 |
|---|---|
| Barcode | 612322000417 |
