Rich, bold and packed with goodness. A staple across the Eastern Mediterranean, black tahini is now celebrated far and wide for its deep, nutty flavour and striking dark colour. Made from roasted black sesame seeds, it’s a natural source of plant-based protein and high in calcium – a delicious way to support a balanced, nutritious diet. Perfect for dressings, dips or spooned straight onto a grain bowl. Suitable for coeliacs, vegans, and anyone who loves a little flavour with their nourishment.