Mung Bean & Chive Chickpea Crispbread
8x110g
A crispbread with a savoury twist. Made with chickpea flour, roasted mung beans, sesame seeds and a hint of chive, these crumbly crispbreads are bursting with flavour and crunch. Baked in Somerset with local buttermilk, they’re a wholesome, gluten-free snack that’s perfect on its own or topped with your favourite spread.
Typical Value per 100g
| Energy KJ | 1767 |
|---|---|
| Energy Kcal | 422 |
| Fat | 18.6g |
| Fat Of Which Saturates | 9.3g |
| Carbohydrate | 50.6g |
| Carbohydrate Of Which Sugar | 3.4g |
| Fibre | 6.9g |
| Protein | 12.8g |
| Salt | 2.2g |
Ingredients
Chickpea flour (30%), buttermilk (MILK), rice flour, salted butter (MILK), roasted mung beans (8%), SESAME seeds, baking powder (mono calcium phosphate, sodium bicarbonate, corn starch), chives, water, sea salt.
Allergen Warning
For allergens please see ingredients in Capitals. Contains MILK,SESAME. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 170552 |
|---|---|
| Barcode | 5060165540181 |
