Sweet, nutty and naturally good. Handmade in Somerset using flour from British-grown yellow split peas, these crackers are gently nutty with a hint of natural sweetness. Packed with protein and made with 100% natural ingredients, they’re gluten-free, dairy-free and vegan. Perfect for a mid-morning snack — or pair with soft cheese and a glass of wine. Packed in bright, recyclable cartons with handy pouches inside.