Organic Gluten Free Vegan Vegetarian

Organic Millet Bread

6x250g

Biona
170172

Organic Millet Bread from Biona is a delicious, gluten-free loaf studded with wholegrain millet. Millet is not only highly nutritious but also alkaline, making it easy to digest. This versatile bread is perfect with both savoury and sweet toppings. Its texture is especially wonderful when toasted and spread with coconut butter, but it also pairs well with bolder flavours. Try it with houmous or create a hearty open sandwich with layers of aubergine, feta, and rocket. Lovingly baked using traditional artisan skills, Biona millet bread is freshly made from grains ground just before baking, ensuring each loaf is packed with wholegrain goodness. The bakery also routinely batch-tests the bread for gluten, so it's perfect for those following a gluten-free diet.

Typical Value per 100g

Energy KJ 980
Energy Kcal 233
Fat 5.8g
Fat Of Which Saturates 0.9g
Carbohydrate 36g
Carbohydrate Of Which Sugar 2.2g
Fibre 4.5g
Protein 6.9g
Salt 1.1g

Ingredients

Buckwheat Natural Sourdough*(Wholegrain Buckwheat Flour*, Water), Water, Wholegrain Millet Flour* (17%), Wholegrain Buckwheat Flour*, Corn Flour*, Linseed*, Sunflower Oil*, Sea Salt, Apple Bran*, Emulsifier: SOYA Lecithins* * = Certified Organic Ingredients

Allergen Warning

For allergens , including cereals containing Gluten see ingredients in Capitals. Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

Details

Item code 170172
Barcode 5032722301924