Superbon Crisps with Seaweed – A Savoury, Crispy Delight. Superbon Crisps with Seaweed are made from the finest ingredients, including 65.2% potatoes, 30.8% sunflower oil, and 4% seaweed. These chips deliver a satisfying crunch, with just the right balance of salt and seaweed for a unique and delicious flavour. Made in La Chueca, Madrid, the heart of potato chip excellence, these crisps are all about quality. No preservatives or unnecessary ingredients—just crispy, golden potato slices, a pinch of salt, and a touch of seaweed.