Organic Brown Rice Black Soya Bean Mochi - GF
6x250g
Experience the hearty flavour and chewy texture of Clearspring Organic Brown Rice Black Soya Bean Mochi, a natural favourite in Japan. When cooked, these mochi cakes puff up, becoming moist and satisfyingly chewy. Simply pan-fry in a lightly oiled, covered pan over medium-low heat for 8 minutes, turning once. Enjoy with your choice of sweet or savory dips or fillings. Made with 100% wholegrain rice and low-fat, these gluten-free mochi are a delicious and nutritious option, ready to eat in no time. Quick, tasty, and versatile!
Typical Value per 100g
| Energy KJ | 1018 |
|---|---|
| Energy Kcal | 241 |
| Fat | 4.1g |
| Fat Of Which Saturates | 0.9g |
| Carbohydrate | 43g |
| Carbohydrate Of Which Sugar | 0.6g |
| Fibre | 0g |
| Protein | 6g |
| Salt | 0.12g |
Ingredients
Sweet brown rice* (91%), black SOYA beans* (8%), sea salt. *organically grown
Allergen Warning
For allergens please see ingredients in Capitals. Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 510532 |
|---|---|
| Barcode | 5021554989356 |
