
Shoyu Soya Sauce
5l
If you're after a soy sauce that's rich, smooth, and packed with authentic flavour, look no further than Shoyu Soya Sauce by Sanchi. Made using just soybeans and whole wheat, this sauce is naturally fermented in antique cedar casks for over two years, which gives it a distinctive depth of flavour you simply can’t rush. Its silky texture and complex taste make it perfect for everything from stir-fries and marinades to sushi and soups. This is the kind of soy sauce that brings an authentic, handcrafted touch to any dish – the kind of thing you’ll keep reaching for time and time again.
Typical Value per 100g
Energy KJ | 315 |
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Energy Kcal | 74 |
Fat | 0.2g |
Fat Of Which Saturates | 0g |
Carbohydrate | 8.3g |
Carbohydrate Of Which Sugar | 3.4g |
Fibre | 0g |
Protein | 9.8g |
Salt | 14.8g |
Ingredients
Water, SOYA beans (26%), WHEAT, Sea Salt, Koji (aspergillus oryzae)
Allergen Warning
For allergens please see ingredients in Capitals. Contains GLUTEN,WHEAT,SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
Item code | 481520 |
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Barcode | 5012246022222 |