Organic psyllium husk is a natural source of soluble fibre, often used to support digestive health and improve texture in baking. With its neutral flavour and high absorbency, it is a clever addition to gluten free recipes and everyday blends. Stir it into smoothies, porridge or yoghurt for a fibre boost, or use it in breads, muffins and crackers to help bind ingredients together. It thickens naturally without affecting taste, making it a favourite in clean-label recipes. Supplied in bulk, it is ideal for refill stores, food manufacturers or anyone looking to work more fibre into their day. Fine, functional and easy to use