These lentil chips offer the rich, savoury taste of Greek cheese combined with the tangy sweetness of tomato and aromatic herbs, delivering a flavour-packed crunch in every bite. Crafted from lentil flour and seasoned with natural ingredients, they provide a gluten-free, vegan-friendly alternative to traditional crisps. Perfect for sharing or enjoying solo, these chips bring a Mediterranean-inspired twist to your snacking experience.​