Crisp, golden and wonderfully versatile. These British grown fava beans are roasted in rapeseed oil for a clean, nut like crunch without the extra salt. Enjoy them as they are, season to taste or try them in sweet recipes with a drizzle of honey. Naturally high in protein and fibre and with less than a third of the fat of roasted nuts, they make a lighter snack for any time of day.

Roasted Fava Beans - Unsalted