



Organic Japanese Tamari - double strength
2.5l
Clearspring Organic Tamari is a double-strength, gluten-free soya sauce made with organic whole soya beans, using twice as many beans per bottle as standard soya sauces. This high proportion of soya creates a smoother, more balanced flavour that’s rich, complex, and full-bodied—never overpowering. Crafted to a 500-year-old recipe, Clearspring Organic Tamari is naturally fermented and aged in cedarwood kegs over two summers, using traditional methods and equipment passed down through generations. The result is an award-winning flavour that adds depth and authenticity to any dish. Perfect as a dipping sauce for sushi and sashimi, or as a condiment to elevate salad dressings, marinades, sauces, stir-fries, and cooked vegetables. This versatile tamari is a kitchen essential that brings a savoury, umami-rich boost to your meals.
Typical Value per 100g
Energy KJ | 832 |
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Energy Kcal | 196 |
Fat | 0.2g |
Fat Of Which Saturates | 0g |
Carbohydrate | 34g |
Carbohydrate Of Which Sugar | 1.8g |
Fibre | 0g |
Protein | 14g |
Salt | 15.9g |
Ingredients
SOYA beans* (52%), water, sea salt, mirin* (sweet rice*, water, cultured rice*). *organically grown
Allergen Warning
For allergens please see ingredients in Capitals. Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
Item code | 480522 |
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