Organic Japanese Tamari - single strength Clearspring 2.5l
2.5l
Clearspring Organic Single-Strength Tamari is crafted with care by our expert producer in Japan, who has been perfecting the art of brewing soya sauce for over 50 years at the foot of Mount Ena in the Japanese Alps. Made from organic whole soya beans, this tamari is naturally fermented using traditional methods and aged for 9 months, developing a smooth, rich flavour. Perfect for adding authentic umami to your dishes, this single-strength tamari is versatile enough for stir-fries, marinades, sauces, and dressings, bringing depth and richness to your cooking.
Typical Value per 100g
| Energy KJ | 263 |
|---|---|
| Energy Kcal | 62 |
| Fat | 0g |
| Fat Of Which Saturates | 0g |
| Carbohydrate | 4.5g |
| Carbohydrate Of Which Sugar | 0g |
| Fibre | 0g |
| Protein | 11g |
| Salt | 14.8g |
Ingredients
Water, SOYA beans* (33%), sea salt, shochu* (water, cultured rice*, salt), roasted SOYA beans* (2.5%). *organically grown
Allergen Warning
For allergens please see ingredients in Capitals. Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 480526 |
|---|---|
| Barcode | 5021554002895 |
