Tangy, vibrant and bursting with berries. Raspberries have been grown in Italy since the 16th century, thriving in the cool hills of Trentino Alto Adige. The late summer harvest brings fruit that’s naturally rich in vitamin C, manganese, fibre, and antioxidants. Made in Tuscany, each jar is packed with at least 130 organic raspberries, gently blended with a slice of organic apple, a drop of grape juice and a splash of lemon juice. No refined sugar. No pectin. No additives. No preservatives. Just pure, organic fruit – nothing else.