Creamy, mellow, and endlessly versatile. Made by a third-generation family producer in Europe, masters of tahini since 1949, this smooth blend uses 100% organic hulled white sesame seeds. The seeds are gently roasted, then stone-ground to create a naturally sweet and velvety paste. With a delicate flavour and pale creamy colour, it’s perfect for swirling into houmous, blending into dips, or drizzling straight over your finished dish. Mild, nutty and beautifully smooth, this is tahini at its most subtle.