Wild Fennel Tomato Pesto Seggiano 220g
6x220g
A Sicilian twist on tradition. This deliciously different pesto is made entirely from Sicilian ingredients – wild fennel leaves and Avola almonds blended into a vibrant, aromatic sauce. Prepared to an authentic local recipe and finished with extra virgin olive oil (never the cheap stuff), it’s totally vegan and packed with bold, herby flavour. Stir it through pasta, serve as a salsa, or spoon it up as a dip – it’s Sicily in a jar.
Typical Value per 100g
| Energy KJ | 1348 |
|---|---|
| Energy Kcal | 321 |
| Fat | 29.8g |
| Fat Of Which Saturates | 21.4g |
| Carbohydrate | 7.8g |
| Carbohydrate Of Which Sugar | 6.5g |
| Fibre | 0g |
| Protein | 1.5g |
| Salt | 1.1g |
Ingredients
Tomato 45%, dried tomato 25%, extra virgin olive oil, wild fennel leaves 12%, sugar, ALMOND, oregano, chilli, salt, Acidity regulator: citric acid.
Allergen Warning
For allergens , including cereals containing Gluten see ingredients in Capitals Contains TREE NUTS. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 392588 |
|---|---|
| Barcode | 5033742001832 |
