Organic Ginger Umami Paste Clearspring 150g
6x150g
Deep, savoury and gently warming. Clearspring’s Organic Japanese Umami Paste with Ginger is a flavour enhancer like no other. Made the traditional way, with rice fermented using a Koji culture, it’s blended with soya sauce and warming ginger to create a rich, moreish paste that adds instant depth to any dish. Stir it into stir-fries, soups, marinades or dressings for a gentle umami lift and a touch of aromatic spice. Natural, versatile and full of flavour, it’s your new go-to condiment.
Typical Value per 100g
| Energy KJ | 445 |
|---|---|
| Energy Kcal | 105 |
| Fat | 0.4g |
| Fat Of Which Saturates | <0.1g |
| Carbohydrate | 20g |
| Carbohydrate Of Which Sugar | 3g |
| Fibre | 0g |
| Protein | 5.4g |
| Salt | 6.3g |
Ingredients
SOYA sauce* (47%) (water, SOYA beans*, WHEAT*(GLUTEN), sea salt), cultured rice* (27%) (rice*, koji [0.001%]), water, ginger* (3%).*Organically grown
Allergen Warning
For allergens please see ingredients in Capitals. Contains GLUTEN,WHEAT,SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 510515 |
|---|---|
| Barcode | 5021554003779 |
