Organic Kimchi Hot Sauce - gluten-free Westcountry Spice 156
6x156g
Turn up the heat with this bold and tangy Kimchi Hot Sauce. Fermented red chillies, garlic, brown rice vinegar, ginger and spices come together to create a lively, fiery flavour inspired by traditional Korean kimchi. Gluten-free and organic, it’s perfect for adding a punch of heat to noodles, stir-fries, marinades or as a spicy dipping sauce. Vegan and gluten free.
Typical Value per 100g
| Energy KJ | 361 |
|---|---|
| Energy Kcal | 85 |
| Fat | 0.3g |
| Fat Of Which Saturates | 0.1g |
| Carbohydrate | 19g |
| Carbohydrate Of Which Sugar | 15g |
| Fibre | 0.8g |
| Protein | 2.3g |
| Salt | 0.98g |
Ingredients
SOYBEANS, Salt*, Alcohol), Water*, Molasses, Galangal,
Allergen Warning
For allergens please see ingredients in Capitals. Contains SOYA. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 394328 |
|---|---|
| Barcode | 5060090631565 |
