Organic No Fish Sauce

Deep, savoury and surprisingly complex. Yakso Organic No Fish Sauce delivers all the umami richness you'd want from a classic Asian seasoning, with not a fish in sight. Kombu and shiitake mushrooms bring an earthy, oceanic depth, balanced by the gentle tang of rice vinegar, the subtle sweetness of coconut aminos and agave, and a clean hit of sea salt. It blends seamlessly into whatever you're cooking without ever overpowering it. Stir it into broths, use it as a seasoning base for stir-fries or add a splash to dressings for that elusive savoury depth. A genuine pantry essential for anyone cooking Asian-inspired food at home.

Organic No Fish Sauce