Bright in colour and naturally nourishing, Explore Cuisine Organic Red Lentil Penne brings a subtle nutty flavour and a satisfying texture to your plate. Made from a simple blend of organic red lentil flour and organic brown rice flour, it’s a wholesome alternative to traditional pasta. High in plant-based protein and fibre, this gluten-free penne is a versatile base for all your favourite sauces, from rich tomato blends to creamy vegetable creations. Nutritious, delicious, and easy to cook, it’s an everyday staple the whole family can enjoy.