



Organic Olive Ciabatta Bread
9x180g
Organic Olive Ciabatta Bread is the perfect way to bring a taste of Italy to your home. Enjoy a warm, crispy, and gluten-free ciabatta in just ten minutes – whether you're pairing it with a soup, a salad, or just a bit of olive oil. This bread adds a lovely, savoury twist to any meal, with the goodness of organic olives baked right in. Mix up your pantry and enjoy a slice of authentic Italian-style bread, minus the gluten!
Typical Value per 100g
Energy KJ | 831 |
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Energy Kcal | 198 |
Fat | 4.6g |
Fat Of Which Saturates | 0.5g |
Carbohydrate | 32g |
Carbohydrate Of Which Sugar | 0.6g |
Fibre | 6.3g |
Protein | 3.9g |
Salt | 1.5g |
Ingredients
Water, corn starch*, natural rice sourdough* (rice flour*, water), olives* (black and green olives*) (6%), linseed flour*, sunflower oil* rice flour*, corn flour*, psyllium seed husks*, pea protein*, dextrose*, yeast*, sea salt, thickener: guar gum*, xanthan gum. *=Certified organic ingredients
Details
Item code | 169854 |
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Barcode | 5032722314221 |