Organic Olive Ciabatta Bread
9x180g
Organic Olive Ciabatta Bread is the perfect way to bring a taste of Italy to your home. Enjoy a warm, crispy, and gluten-free ciabatta in just ten minutes, whether you're pairing it with a soup, a salad, or just a bit of olive oil. This bread adds a lovely, savoury twist to any meal, with the goodness of organic olives baked right in. Mix up your pantry and enjoy a slice of authentic Italian-style bread, minus the gluten!
Organic Olive Ciabatta Bread
Typical Value per 100g
| Energy KJ | 831 |
|---|---|
| Energy Kcal | 198 |
| Fat | 4.6g |
| Fat Of Which Saturates | 0.5g |
| Carbohydrate | 32g |
| Carbohydrate Of Which Sugar | 0.6g |
| Fibre | 6.3g |
| Protein | 3.9g |
| Salt | 1.5g |
Ingredients
Water, corn starch*, natural rice sourdough* (rice flour*, water), olives* (black and green olives*) (6%), linseed flour*, sunflower oil* rice flour*, corn flour*, psyllium seed husks*, pea protein*, dextrose*, yeast*, sea salt, thickener: guar gum*, xanthan gum. *=Certified organic ingredients. Not suitable for sesame, soya, lupin, nuts, dairy or egg allergy sufferers due to manufacturing methods.
Allergen Warning
For allergens, including cereals containing Gluten see ingredients in Capitals. May contain sesame, soya, lupin, nuts, dairy egg. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 169854 |
|---|---|
| Barcode | 5032722314221 |
