Gluten Free Vegan Vegetarian

Gluten-free Self-Raising White Flour

5x1kg

Freee from Doves Farm
51077

This Gluten-Free Self-Raising Flour is a blend of naturally gluten-free ingredients, offering a perfect alternative to self-raising wheat flour. In the convenient 1kg pack, you can bake delicious, gluten-free cakes, making it a great option for anyone following a gluten-free diet. For best results, remember to keep all gluten-free utensils and cooking separate from wheat products. Certified by Coeliac UK and Kosher, this flour is a versatile choice for creating a wide range of gluten-free baked goods. Wholesome, reliable, and ideal for your gluten-free bakes.

Typical Value per 100g

Energy KJ 1480
Energy Kcal 348
Fat 1.1g
Fat Of Which Saturates 0.3g
Carbohydrate 80g
Carbohydrate Of Which Sugar 0.4g
Fibre 0.2g
Protein 4.6g
Salt 0.87g

Ingredients

Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).

Details

Item code 51077
Barcode 5011766010207