The original Equal Exchange dark chocolate bar, crafted with cacao from Peru and the Dominican Republic. With aromas of fruity pipe tobacco and flavours of red fruit and baked brownie, this 71% bar is rich, smooth and layered with character. Made with organic cacao, sugar from farmer co-ops in Paraguay and Costa Rica, and vanilla from Madagascar, it is certified organic and 100% Fair Trade. Gluten free, dairy free and suitable for vegetarians, it is chocolate that everyone can enjoy. Equal Exchange partners directly with small farmer co-ops, including El Quinacho in Peru. Founded in 1970, this resilient co-operative has grown to around 220 members, creating sustainable livelihoods and opportunities in a region with a complex history.